What is australia sherbet?

Sherbet in Australia refers to a fizzy, powdered candy that is commonly found in sweet shops and convenience stores throughout the country. It is made from a mix of sugar, citric acid, and baking soda, which produces the distinctive fizzy sensation when mixed with saliva in the mouth.

Sherbet is often sold in small packets or tubes, with a range of flavors including lemon, raspberry, and orange. It is popular with children as a fun and tasty treat, as well as being used in baking and as a cocktail ingredient.

In recent years, there has been a trend towards more natural and organic forms of sherbet, with some artisan producers using locally-sourced ingredients and packaging their products in eco-friendly materials. Nonetheless, the traditional sherbet candy remains a much-loved staple of Australian confectionary.